Simpsonville Polish Food -Review Blog
Hello again, Foodie Friends 🙂 Hope you’ve had a great week! For this special short edition of Foodie Adventures, I’m introducing you to a new …
Society Sandwich Bar & Social Club Review & Mother’s Day – Part Two!
Hello again, Foodie Friends 🙂 Hope you’ve had a great week so far! For this edition of Foodie Adventures, we’re reviewing the brand new Society Sandwich Bar & Social Club during their grand opening week and checking out Papi’s Tacos, Falls Park, and Myles Pizza with my mom! 💜🙌
Weekend Foodie Warriors – Take 62! Mother’s Day Edition
Hello again, Foodie Friends 🙂 Hope you’ve had a great week so far! For this Mother’s Day edition of Foodie Adventures, we’re taking you on a tour of the Dekalb Farmers Market, where we got ingredients to make Jamie’s mom an early Mother’s Day dinner, and check out the new Rhubarb coffee cake recipe we made too! 🙌
Weekend Foodie Warriors – Take 61! The Cook’s Station Edition 👩🏻🍳
Hello again, Foodie Friends 🙂 Hope you’ve had a great week so far! For this edition of Foodie Adventures, we’re taking you on a tour of The Cook’s Station’s brand new location, and a review of a recent Greek cooking class “Athens to Corfu Island”! 🥗🙌👩🍳
Weekend Foodie Warriors- Easter Edition!
Hello hello, again, Foodie Friends 🙂 Hope you’ve had a great week so far! For this #throwbackthursday edition of Foodie Adventures, we’re showing you our family’s Easter celebration and experimenting with a new gluten-free and dairy-free version of a carrot cake recipe to celebrate! 🐰🥕💜
Weekend Foodie Warriors- Take 58!
Hello hello, again, Foodie Friends 🙂 Hope you’ve had a great week so far! For this special edition of Foodie Adventures, we’re taking you behind the scenes of the invite-only Foodie McFooderton Chef’s Alliance event, dedicated to showcasing great local BBQ, chefs, and local makers! 💜Also don’t miss our first experience with cooking lamb! 🙌
Weekend Foodie Warriors- Take 56!
Hello hello, again, Foodie Friends 🙂 Hope you’ve had a great week so far! For this edition of Foodie Adventures, we’re taking you on a culinary trip to Spain (locally) for our review of Abanico Tapas Bar, and celebrating Pi Day last weekend with homemade pizza!
Weekend Foodie Warriors – Take 40!
Hello hello, again, Foodie Friends 🙂 Hope you had a great Easter weekend! For this holiday edition of Foodie Adventures, join us for our Good …
Weekend Foodie Warriors – Take 30! Green Bay, WI *Guest Edition*
Hello there foodies! This week I, your new guest writer, Jamie, have traveled to the far north in Green Bay, Wisconsin – cheese country! I visited a lot of local bars in the heart of Green Bay, tasted dozens of cheeses in Egg Harbor, and, of course, watched a game at historic Lambeau field. Go Pack Go!
Weekend Foodie Warriors- Take 25!
Hello hello, again, Foodie Friends 🙂 Hope you had a fantastic long Labor Day weekend! In this edition of Foodie Adventures, I cooked up a storm – homemade pesto was the start of pizzas & calzones, apples from the Greenville State Farmers Market added to an apple cake & apple sauce, and we revisit and revamp an old favorite recipe!